![]() If you would like a slightly healthier option, use all-natural peanut butter. Depending on just how much you love chocolate and peanut butter, you may want to adjust the amount of both if you go with flavored mixes. And while I sing the praises of the yellow cake mix, you can replace it with other cake mixes, such as chocolate, devil’s food, or even a flavored cake mix like peanut butter or chocolate fudge. I have yet to try this but it sounds amazing (and crunchy!). One reader added M&Ms to the bottom layer of the cake. Finally, press the cookie bar batter into the greased. Next, stir in the chocolate chips, saving a handful of chips for later. Then, in a medium bowl, mix together the yellow cake mixes, melted butter, and eggs. Preheat the oven to 350F and lightly spray a 9×13 inch baking dish with cooking oil. Bake at 350 9×13 for 20 min, smaller pans 25-28 min. How to Make Lazy Chocolate Chip Cookie Bars. This recipe lends itself well to the bulk section of your grocery store. Chocolate Chip Cookie Bar Ingredients: 1 stick of butter 2 eggs 1 yellow cake mix 1 bag of semi-sweet chocolate chips. Drizzle the can of sweetened condensed milk over entire pan. Add in flour, 1/2 cup whole chocolate chips, and the 1/2 cup of chopped chocolate chips. Stir in baking soda, baking powder, and salt. In layers, sprinkle the chocolate chips, butterscotch chips, and walnuts. Place 1/2 cup of the chocolate chips in a plastic bag and use a rolling pin or metal mallet to break them down into small pieces. Cool completely before cutting into bars. Press the cake mix/butter mixture into the bottom of the prepared pan, smoothing it out, and making it as even as possible. Spread chocolate mixture over the cookie crust in the pan, and then crumble the 1 1/2 cups of reserved cake mixture on top evenly.ĥ. Remove from heat and stir in the vanilla.Ĥ. This blondie recipe can be mixed up in a jiffy, tastes wonderful, and is perfect for occasions when company drops by unexpectedly or you need a treat in a hurry. In a small pot, melt chocolate chips, sweetened condensed milk, and butter. Folks who love the flavor of the classic cookie will enjoy that same great flavor in these chocolate chip bars. Press this into the pan, reserving 1 1/2 cup of the mixture to crumble on top.ģ. Stir and combine cake mix, melted butter, peanut butter, and eggs in a large bowl using an electric mixer or a wooden spoon. Set aside an ungreased 9″x13″ metal pan.Ģ. Told you there were only a few ingredients!ġ (12 oz) package semi-sweet chocolate chipsġ.
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